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Dips:
 Avacado Dip - Made with avocado, tomato, red onions, lemon juice, tabasco, and sour cream. Avocado and Tomatillo Dip - Includes reader ratings and suggestions. Broccoli Dip - Serve with taco or corn chips, or crackers. Caprese Dip - Serve this with bakery quality sourdough bread or traditional Italian or Baguette bread. Cheese Fiesta Dip - Made with hamburger, refried beans, chilies, tomatoes, and Velveeta processed cheese. Coyote Caviar - Recipe from The Honorable Jane Dee Hull, Governor of Arizona. Dog Food Dip - A simple mixture of beef and cheese, which should always be made a day in advance to allow the flavors to blend. Serve with corn chips. Everybody's Favorite Curry Dip - Recipe from caterer Sharon Myers. Guacamole Recipes from RecipeSource - Over 50 various ways of making this popular dip, with or without avocados. Herbed Goat Cheese Dip - Toast thick slices of Italian bread to spread with this tangy goat cheese dip. It complements a salad or hearty soup. Hot Fiesta Spinach Dip - Recipe from Casa Sedona Bed and Breakfast Inn, Sedona, Arizona. Hot Spinach Dip - Made with Miracle Whip, chopped spinach, cheddar or Swiss cheese, parmesan cheese, garlic, tomato, and green onions. Hot Swiss and Ham Dip - Fast recipe using lowfat Swiss cheese, ham, mayonnaise and mustard, making two cups. Houston's Spinach and Artichoke Dip - Hot, creamy dip served with tortilla chips. 7 Layer Dip - Made with refried beans, taco seasoning, sour cream, guacamole, Mexican 4-cheese blend, salsa, green chiles, jalapenos, green onions, and tortilla chips. Layered Mexican Dip - Made with refried beans, cream cheese, salsa, and cheddar cheese. Moroccan Eggplant Dip - From Country Garden Inn, Napa, California. Peanut Butter Dip - This recipe is made to be used with vegetables. Perfect Guacamole - Garnish with red radishes or jicama. Serve with tortilla chips. Pizza Dip - Serve with melba toast, crackers, or chips. Quick and Easy Artichoke Dip - Serve with toasted, thinly sliced French baguettes, crackers, or leaves of endive. Roasted Red Pepper Dip - Served with chips, vegetables, or tortillas. Sour Cream & Chives Dip - Quick recipe calling for sour cream, chives, and lemon juice. Southwestern Star Dip - Colorful dip from Taste of Home magazine. Spinach Dip - An easy, microwaveable spinach dip. Zatarain's Hot Artichoke Dip - Made with Zatarain's Creole Seasoning.Suggested link
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